
appetizers
Chiquetaille Hareng (Smoke Herring Spicy mix)
.
Chiquetaille Jambon ( Ham Spicy mix)
.
Chiquetaille Morue (Salted Cod spicy mix)
.
Acra (Malanga Fritters)/DZ
.
Banane Pesee (Half/Full)
.
BreadFruit Fried
.
Pate Kode
.
main meals
** Customizable with additional meats of choice: chicken, beef, and shrimp (may be extra).
Rice and Beans
.
Riz Blanc
.
Black Rice with Green Peas)
.
Griot with Pikliz
.
Turkey legs and wings chunks
.
Tassot Turkey Fried or in Creole Sauce
.
Chicken Fried and in Creole sauce
.
Baked Salmon in Creole Sauce
.
Fish (Fried or Fish Stew)
.
Lambi Creole
.
Pwason Gwo Sel
.
Shrimp Creole
.
Goat (Cabrit) Fried or in sauce
.
Island Ville mix Vegetable salad
.
Bake Macaroni (Macaroni Au Gratin)
.
Legumes (With Meat or without Meat)
.
Pomme de Terre Gratinee
.
Potatoes Salade or Salad Russe
.
Lalo (With Meat or without Meat)
.
Sauce Pois
.
Island Ville Fritay Basket (With meat or without meat)
.
Bouillon
.
Pumpkin Soup
.
Haitian Spice Organic
.
Pikliz
.




desserts
Pain Patate.
.
cocktails
Cremas
.
Liquor
.
