appetizers

Chiquetaille Hareng (Smoke Herring Spicy mix)

.

Chiquetaille Jambon ( Ham Spicy mix)

.

Chiquetaille Morue (Salted Cod spicy mix)

.

Acra (Malanga Fritters)/DZ

.

Banane Pesee (Half/Full)

.

BreadFruit Fried

.

Pate Kode

.

main meals

** Customizable with additional meats of choice: chicken, beef, and shrimp (may be extra).

Rice and Beans

.

Riz Blanc

.

Black Rice with Green Peas)

.

Griot with Pikliz

.

Turkey legs and wings chunks

.

Tassot Turkey Fried or in Creole Sauce

.

Chicken Fried and in Creole sauce

.

Baked Salmon in Creole Sauce

.

Fish (Fried or Fish Stew)

.

Lambi Creole

.

Pwason Gwo Sel

.

Shrimp Creole

.

Goat (Cabrit) Fried or in sauce

.

Island Ville mix Vegetable salad

.

Bake Macaroni (Macaroni Au Gratin)

.

Legumes (With Meat or without Meat)

.

Pomme de Terre Gratinee

.

Potatoes Salade or Salad Russe

.

Lalo (With Meat or without Meat)

.

Sauce Pois

.

Island Ville Fritay Basket (With meat or without meat)

.

Bouillon

.

Pumpkin Soup

.

Haitian Spice Organic

.

Pikliz

.

desserts

Pain Patate.

.

cocktails

Cremas

.

Liquor

.